Papua New Guinea produces less than 1% of the world's coffee, but it is worth trying. This coffee has an incredible balanced flavor that can't be matched. It is incredibly flavorful with notes of cocoa, cinnamon, and brown sugar that will gently wake you in the morning like a beautiful sunrise or the smell of freshly baked bread.
Roast: Full City+, dropped as second crack occurs
Tasting notes: Cocoa, cinnamon, brown sugar
Tasting notes are what we taste in the coffee. Like wine and other agricultural products, these are open to interpretation. Unless specifically labelled as a flavored coffee, we do not add anything to our coffees. None of our coffees contain nuts, including our flavored coffees.